Garlic Parmesan Butter Sauce
- 4 oz (1 stick) unsalted butter
- 2 Tablespoons minced garlic
- ½ cup grated Parmesan cheese
- Melt butter in a saucepan over medium-low heat.
- Add garlic and cook lightly.
- Stir in Parmesan cheese.
- Remove from heat.
- Store in refrigerator.
- Re-heat before serving.
Recipe by Successful Homemakers at https://successfulhomemakers.com/game-day-spread-in-a-jiffy/
3.5.3226